TUSCAN WILD BOAR RAGOUT Expand

TUSCAN WILD BOAR RAGOUT

Maledetti Toscani

New

The wild boar ragout is one of the best known and appreciated that goes to season pappardelle, a typical example of Tuscan pasta. It goes well with a red wine.

More details

8,11 €

The wild boar ragout is one of the best known and appreciated that goes to season pappardelle, a typical example of Tuscan pasta. It goes well with a red wine.

This sauce is obtained after marinating the wild boar meat for at least one night and having undergone it for a long time with tomato, herbs and spices so that the meat is soft and tasty. It will be hard to resist its inviting scent.

Ingredients: Tomato Pulp, 32% Wild Boar Meat, 13% Beef Meat, Onions, Carrots, CELERY, RED WINE (SOLFITI), Extra Virgin Olive Oil, 3% Seasoned Pork (Suiano Meat, Salt, Garlic, Pepper) salt, sugar, garlic, Juniper berries.

Tin of 212gr.

No customer reviews for the moment.

Write a review

TUSCAN WILD BOAR RAGOUT

TUSCAN WILD BOAR RAGOUT

Accept Site use cookies