PAPPA AL POMODORO Expand

PAPPA AL POMODORO

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Pappa al pomodoro, is a traditional first course of Tuscan cuisine: it is a kind of soup made with tomato and stale bread.

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9,43 €

Pappa al pomodoro, is a traditional first course of Tuscan cuisine: it is a kind of soup made with tomato and stale bread.

The poor but genuine ingredients, and the savory seasoning, make this dish delicious both when enjoyed warm in winter, at room temperature - or even cold - in summer.

Tin of 314gr..

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PAPPA AL POMODORO

PAPPA AL POMODORO

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